Saint John's Maple Syrup

A sap-run is the sweet goodbye of winter. It is the fruit of the equal marriage of sun and frost. 
-John Burroughs "Signs & Season" (1886)

Saint John's Maple Syrup is a partnership between Saint John's Abbey and Saint John's University to continue the tradition of producing maple syrup while providing opportunities for education and service to the community.

Information for Volunteers Maple Syrup Information Education & Events Directions to Sugar Shack


Saint John's Maple Syrup logo

2019 Maple Syrup Season

SSQTCH Creative Presents: Saint John's Maple Syrup

Congrats to 2017 SJU graduates Ian Fritz, Conor Murphy, and Patrick Reagan on receiving an Upper Midwest Emmy® Chapter/Foundation Student Crystal Pillar Award at the 2018 NATAS-Upper Midwest Student Production Awards! The three started SSQTCH as an independent student start-up in the spring of 2015 and produced the Saint John's Maple Syrup video for two classes: a maple syruping class taught by Dr. Stephen Saupe and a video class for Br. Simon-Hoa Phan.

Saint John's Maple Syrup Hats and Tees

HATS: $10 ea. 95/5% polyester/spandex fleece blend. Two colors: gold (pictured) or black. One size fits most.
TEES: $10 short-sleeve, $15 long-sleeve. Dark heather grey with amber/orange logos. Adult sizes S-XL.

Order Merchandise

maple syrup hat  Saint John's Maple Syrup tshirts


Contact Us

To schedule a class or a tour:

Sarah Gainey - preK-12
Saint John's Outdoor University
320.363.3133
[email protected]

Kyle Rauch - college/community
Saint John's Outdoor University
320.363.2136
[email protected]

For syrup production information:

Brother Walter Kieffer
Saint John's Abbey
320.363.3199
[email protected]

Stephen G. Saupe, PhD.
CSB/SJU Biology Department
320.363.2782
[email protected]