Large or small, formal or informal, St. John’s Dining Service is prepared to assist with all of your meal and refreshment needs. We strive to provide exceptional Benedictine hospitality to our customers.
Catering requests can be made in the following ways:
- In conjunction with a room reservation request
- By e-mailing [email protected]
- By calling the St. John's Events Office at 320-363-2240
- Internal customers please see Internal Catering Guide for pricing.
- External customers please contact [email protected] to enquire about pricing and options.
- Saint John’s University Dining Service is the exclusive supplier of all food and beverage items for events on campus.
- Catering requests should be made at least two weeks prior to the date of the event.