- An assortment of our standard cookies. Varieties include: Chocolate Chip, Chocolate White Chip, 5 Chip, Peanut Butter, Oatmeal Raisin, Sugar, Ginger, M&M, Monster.
- A variety of classic St. John's bars cut into small snackable portions.
Fresh Fruit Cup
- Individual portions of fresh cut seasonal fruit.
- A light cake topped with strawberry sauce and whipped cream.
Raspberry Layer Cake
- Layers of whipped cream, moist shortcake, and raspberry preserve with accents of white chocolate.
Lemon Layer Cake
- Layers of whipped cream, moist shortcake, and tangy lemon preserve.
Triple Chocolate Tiger Cake
- A pinstriped rich white cake centered between two layers of dark and white chocolate butter cream and chocolate cake.
- Layers of shortcake, espresso-flavored mousse, and whipped cream.
Black Forest Cake
- Decadent chocolate cake topped with glazed cherries and whipped cream.
- Moist carrot cake with cream cheese frosting.
- Apple, cherry, pecan, and seasonal varieties.
Country Apple Crisp
- Fresh baked apples with cinnamon brown sugar, covered with streusel topping and whipped cream.
Key Lime Pie
- Graham cracker crust topped with a refreshing key lime mousse, whipped cream, and toasted coconut.
Classic New York Cheesecake
- Creamy, rich cheesecake with a graham cracker crust. Served plain or garnished with berries, chocolate drizzle, or caramel drizzle.
Ice Cream Novelties
- Chilled root beer over cold ice cream in a tall cup.
Ice Cream Buffet
- Vanilla ice cream, strawberry topping, chocolate sauce, 2 blizzard style candy toppings, and whipped cream.
Alternate dessert options are available for those with dietary restrictions, like nut and gluten allergies. We will work with your group to provide appropriate offerings for those with special diets.
*Please enqiure for seasonal dessert options.*