DNP Program – Leadership with Master’s Entry Full-time

Year 1

Course Number	Course Title	Credits
NUTR 343	Food Production and Procurement	4 Credits
NUTR 343L	Laboratory	0 Credits

Course Number	Course Title	Credits
NUTR 350	Public Health & Community Nutrition	2 Credits
NUTR 377A	Native Food Sovereignty	4 Credits
PCST 368S	The Medical Professional in the Age of Global Health	4 Credits

Course Number	Course Title	Credits
NUTR 345	Entrepreneurship and Management in Food Industry	4 Credits
PCST 123	Islam in the USA: Gender, Race, and Ethnicity	4 Credits
PCST 368A	Conflict Transformation in Latin America	4 Credits
PCST 371	Individual Learning Project	1-4 Credits

Year 1 Total Credit Hours: 21 or 22

Course Number	Course Title	Credits
PCST 180	Summer Topics	1-4 Credits
PCST 368E	Justice, Peace and Reconciliation	4 Credits
PCST 397	Internship	1-8 Credits

Course Number	Course Title	Credits
NUTR 371	Individual Learning Project	1-4 Credits
PCST 368G	Religion, Society and Politics	4 Credits
PCST 399	Peace Studies Capstone	4 Credits

Course Number	Course Title	Credits
PCST 271	Individual Learning Project	1-4 Credits
PCST 399A	Peace Studies Capstone: Is Peace Possible?	4 Credits

Year 2 Total Credit Hours: 14 or 16

Practicum hours: 360 or 480 (possible is electives are taken)

Project hours: 210

Meets requirements to sit for AONL Executive Leadership Certificate and *NLN Nurse Education Certificate (if all three electives are taken).]

Previous Master’s program must be reviewed for practicum hours (at least 460) and core courses.

*Additional courses or practicum hours may need to be needed, dependent on Master’s level course work

NRSG 564 ³ – Curriculum Development, Assessment and Evaluation for Nurse Educators (Summer)
NRSG 565 ³ – Facilitating Learning (60 practicum hours) (Fall)
NRSG 567 ³ – Nurse Educator Role Transition (60 practicum hours) (Spring)