Emily Heying, PhD, RD, LD

Academic Degrees:
  • Registered Dietitian, ISPP Postgraduate Studies, Iowa State University, 2021
  • Ph.D., University of Wisconsin Madison, 2014
  • B.A., Wartburg College, 2010
Courses Taught:
  • NUTR 125 Concepts of Nutrition Science and Lab
  • NUTR 240 Food Systems: Policies and Controversies
  • NUTR 320 Micronutrients
  • NUTR 326 Global Malnutrition and Disease
  • NUTR 330 Nutritional Biochemistry and Lab
  • NUTR 380 and 381 Research Seminars I and II
  • NUTR 396 Research Capstone
Research, Interests, Expertise:
  • Food Security of College Students and Diverse Populations
  • Carbonated Beverages on Hunger and Satiety Perception
  • Incorporation of Active Learning into the Nutrition Classroom
Emily Heying, associate professor

CSB Ardolf Science Center 159
[email protected]

College of Saint Benedict
Saint John’s University

Emily Heying, PhD, RD, LD
Chair, Nutrition Department
CSB Ardolf Science Center 159