October 26: Employee Dining on Campus

2020 Fall Semester Refectory and Gorecki Dining Room
COVID-19 Restrictions

Effective Monday, October 26

Beginning on Monday, October 26th the Refectory and Gorecki Dining Rooms will be available for in-person employee dining, as occupancy allows.  Employees are still welcome to utilize the to-go option for their meal. 

Overflow seating for the dining centers will remain available in the Founders Room (Quad 170) and Gorecki Conference Center (204A).

Dining-in will continue to be available to Admission visitors and invitees doing business with the College, University and Abbey.

Off campus visitor restrictions will remain in place.

Sexton Dining, McGlynn’s and Good 2 Go will continue to be open to employees.