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| Bakers Favorite | |
| Assorted Cookies |
$1.00 |
| Dessert of the Day |
$1.00 |
| Assorted Bars |
$1.25 |
| Ice Cream or Sherbet |
$1.25 |
| Fresh Fruit Cup |
$1.50 |
| Fresh Fruit & Cheese |
$1.50 |
Pies & Cakes |
|
| Carrot Cake |
$2.25 |
| Angel Food w/Strawberries or w/lemon glaze |
$2.25 |
|
| |
| Walnut Layer Cake |
$2.25 |
| Black Forest Cake |
$2.25 |
| Lemon Cream Cake |
$2.25 |
| Raspberry Cream Cake |
$2.25 |
| Caramel Pecan Cake |
$2.25 |
| Apple Pie |
$2.00 |
| Pecan Pie |
$2.00 |
| Country Apple Crisp |
$2.00 |
| Bread Pudding w/caramel sauce |
$2.25 |
Specialities |
|
| Fruit of Forest Pie |
$2.50 |
| Caramel Apple Pie |
$2.50 |
| Strawberry - Rhubarb Pie |
$2.50 |
| New York Style Cheesecake |
$2.75 |
| Turtle Cheesecake |
$2.75 |
| Raspberry Swirl Cheese Cake w/Raspberry Melba |
$2.75 |
| Mountain Berry Flan |
$2.75 |
| Tiramisu |
$2.75 |
| Ice Cream Buffet |
$3.25 |
Please feel free to ask for other seasonal suggestions. | |
Wine List |
|
| White: | |
| Peter Vella Chardonnay (Carafe) |
$9.00 |
| Black Oak Sauvignon Blanc |
$12.00 |
| Black Oak Chardonnay |
$12.00 |
| Rosemount Sauvignon Blanc |
$16.00 |
| Rosemount Chardonnay |
$16.00 |
Red |
|
| Peter Vella Cabernet (Carafe) |
$9.00 |
| Peter Vella Merlot (Carafe) |
$9.00 |
| Black Oak Cabernet Sauvignon |
$12.00 |
| Black Oak Merlot |
$12.00 |
| Rosemount Cabernet Sauvignon |
$16.00 |
| Rosemount Merlot |
$16.00 |
| Rosemount Shiraz |
$16.00 |
Champagne |
|
| Totts Brut |
$12.00 |
Additional Charges |
|
| Corkage |
$9.00 |
If you bring in your own wine or champagne Dining Service will chill and serve it. (Per bottle fee). Cash Bar, with bartender is available with a minimum purchase of $100.
Copyright © 2008 College of Saint Benedict (37 South College Avenue, St. Joseph, Minnesota 56374; 320-363-5011) and
Saint John's University (P.O. Box 2000, Collegeville, Minnesota 56321; 320-363-2011). All rights reserved.
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