Staff
Director of Culinary Services:
Kim Poganski
(320) 363-5140
KPOGANSKI@CSBSJU.EDU
Office Coordinator:
Joan Volkers
(320) 363-5112
JVOLKERS@CSBSJU.EDU
Gorecki Dining Manager:
Carmen Welinski
(320) 363-5143
CWELINSKI@CSBSJU.EDU
Gorecki Dining Assistant Manager:
Barb Ries
(320) 363-5143
BRIES@CSBSJU.EDU
Executive Chef:
Darrel Halverson
(320) 363-5142
DHALVERSON@CSBSJU.EDU
Executive Sous Chef
Pat Scott
(320) 363-5142
PSCOTT@CSBSJU.EDU
Dietitian/Assistant Manager:
Sonya Gaydos
(320) 363-5143
SGAYDOS@CSBSJU.EDU
Business Manager:
Barb Grelson
(320) 363-5163
BGRELSON@CSBSJU.EDU
Catering Manager:
Wendy Bechtold
(320) 363-5145
WBECHTOLD@CSBSJU.EDU
Assistant Catering Manager:
JoAnn Weir
(320) 363-5146
JWEIR@CSBSJU.EDU
Mc Glynn's/O'Connell' s: Manager
Ron Rodenwald
(320) 363-5702
RRODENWALD@CSBSJU.EDU
